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Community Dinner

December 17 @ 6:00 pm - 9:00 pm EST

$25

The Antioch Kitchens invites the greater community to our Birch Kitchen dining room for a taste of our farm-to-table program. Come share in our harvest and see how we eat at Antioch College!

Cocktails and Hors d’oeuvres at 6:00 PM, Dinner at 7:00 PM

$25.00 per person, cash bar

Register below!

MENU

  • Beef Bourguignon

  • Vegetable Bourguignon

  • Antioch Farm or Locally Sourced Seasonal Vegetable

  • Dessert

DETAILS

Space is limited! Tickets must be purchased in advance.

Antioch Kitchen is a peanut and shellfish free facility. Please let us know about any allergies or dietary restrictions in advance.

View details about our second Community Dinner on December 18!

Details

Date:
December 17
Time:
6:00 pm - 9:00 pm
Cost:
$25
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Organizer

Patty Nally
Phone:
740-590-6487
Email:
kitchens@antiochcollege.edu

Venue

Birch Kitchen
450 Corry St
Yellow Springs, OH 45387 United States
+ Google Map
Website:
https://antiochcollege.edu/campus-life/dining