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Community Dinner

December 17, 2019 @ 6:00 pm - 9:00 pm EST

$25

The Antioch Kitchens invites the greater community to our Birch Kitchen dining room for a taste of our farm-to-table program. Come share in our harvest and see how we eat at Antioch College!

Cocktails and Hors d’oeuvres at 6:00 PM, Dinner at 7:00 PM

$25.00 per person, cash bar

Register below!

MENU

  • Beef Bourguignon

  • Vegetable Bourguignon

  • Antioch Farm or Locally Sourced Seasonal Vegetable

  • Dessert

DETAILS

Space is limited! Tickets must be purchased in advance.

Antioch Kitchen is a peanut and shellfish free facility. Please let us know about any allergies or dietary restrictions in advance.

View details about our second Community Dinner on December 18!

REGISTRATION FOR THIS EVENT IS NOW CLOSED

Details

Date:
December 17, 2019
Time:
6:00 pm - 9:00 pm
Cost:
$25
Event Categories:
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Event Tags:
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Organizer

Patty Nally
Phone:
740-590-6487
Email:
kitchens@antiochcollege.edu

Venue

Birch Kitchen
450 Corry St
Yellow Springs, OH 45387 United States
+ Google Map
Website:
https://antiochcollege.edu/campus-life/dining