Antioch Voices
Why Antioch?
One of the best ways to get to know Antioch College and the power of its Cooperative Education program is to hear from students, faculty and alumni who’ve experienced it. Contact the Office of Admission for more information and to learn more about our application process.
Latest Videos
“We just have a deeper understanding of the cyclical nature of things, being able to understand that we can’t separate ourselves from our consumption, and that’s made students a lot more grateful of what we’re trying to do, regardless of your degree plan.”
— Ryn McCall ’20
Latest Posts from the Admission Blog
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Alumni News & Achievements
![Dr. Wahji Kasten ’02 Selected as Bloomberg Fellow](https://antiochcollege.edu/wp-content/uploads/2021/06/ArticleTexture2-1080x675.jpg)
Dr. Wahji Kasten ’02 Selected as Bloomberg Fellow
Dr. Wahji Kasten ’02, has been announced as one of this year’s Bloomberg Fellows at the John’s Hopkins School of Public Health.
Spotlight on Excellence
Watch Spotlight on Excellence, a virtual conversation series featuring prominent Antioch College alumni.
Real-World Student Work Experiences
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Serving the Community at Martin’s: Axel Slowe ’27 at Martin de Porres House of Hospitality in San Franciscoby Axel Slowe on May 19, 2024
Martin de Porres House of Hospitality, or Martin’s, is a free restaurant – essentially a soup kitchen that isn’t limited to just soup. You can find their website here: https://martindeporres.org/. Martin’s runs lunch from Monday to Saturday and has breakfast Tuesday through Friday. For the
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“In the Bay, at Martins”: Bridget Padilla’24 at Martin de Porres in San Franciscoby 1 Co-op-Admin on February 22, 2024
What is Martins?Martin de Porres House of Hospitality, affectionately known as Martins, is a Free Restaurant, serving soup for anyone and everyone Monday – Saturday from 1-2pm. Martins was inspired by the catholic workers movement which lead to their mission to “serve in the spirit
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Teaching Assistant at the Buen Dia Family School; Harris-Brewer ’25by Trinity Harris-Brewer on February 21, 2024
Working at Buen Dia has taught me the complexities of working as a teacher, childhood development, and the culture that San Francisco has to offer. When I first started working at Buen Dia I had some history of babysitting in my family, and while it